Here’s a short video of how to make eggs on a cloud! It’s a quick and easy recipe that anyone can make. Instructions below.
And don’t miss our other short, helpful how-to videos. If you’re curious about the cute frog egg yolk separator, see the affiliate links below!
WHAT YOU’LL NEED:
- Eggs
- Salt
- Parmesan cheese (optional)
INSTRUCTIONS:
- Separate egg yolks from whites.
- Whip egg whites until fluffy and firm.
- Place fluffy whites onto a parchment-lined bake sheet.
- Make a well or ‘bowl’ in the center.
- Bake at 350 degrees for 6 minutes.
- Remove from oven and place eggs yolks onto the center of the whites.
- Return to oven and bake for 3 more minutes (for an “over-easy” yolk consistency).
- Serve and enjoy!
HELPFUL LINKS:
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